We inform, support and promote
-
Properties and interactions – melting point of tribromobenzene isomers
Maciej Bujak, Marcin Podsiadło and Andrzej Katrusiak, Acta Cryst. (2021). B77, 632-637. DOI: 10.1107/S2052520621006399
21.01.2022 -
The influence of weather and level of observer expertise on suburban landscape perception
Półrolniczak, Marek, and Leszek Kolendowicz. "The influence of weather and level of observer expertise on suburban landscape perception." Building and Environment (2021): 108016. DOI: 10.1016/j.buildenv.2021.108016
21.01.2022 -
Unusual evolutionary history of mites living in the down feathers of birds
Jacek Dabert, Serge V Mironov, Miroslawa Dabert, The explosive radiation, intense host-shifts and long-term failure to speciate in the evolutionary history of the feather mite genus Analges (Acariformes: Analgidae) from European passerines, Zoological Journal of the Linnean Society (2021) pp. zlab057 DOI: 10.1093/zoolinnean/zlab057
19.01.2022 -
Clean vehicles powered by dirty electricity? Paradoxes of the electric mobility development in Poland
Aleksandra Lis, Rafał Szymanowski, Greening Polish transportation? Untangling the nexus between electric mobility and a carbon-based regime, Energy Research & Social Science, Volume 83, 2022, 102336, ISSN 2214-6296, DOI: 10.1016/j.erss.2021.102336
19.01.2022 -
The gains from breaking symmetry
At the invitation of the editors of Nature Chemistry, scientists from Poznań compared the newly developed method of obtaining optically active compounds with those previously described in the literature. The advantages of the method as well as some shortcomings were indicated, and potential directions for further work were identified ("The ...
19.01.2022 -
Cellulose as a source of biohydrogen
Roman Zagrodnik , Anna Duber , Krystyna Seifert: Hydrogen production during direct cellulose fermentation by mixed bacterial culture: The relationship between the key process parameters using response surface methodology Journal of Cleaner Production 314 (2021) 127971 https://doi.org/10.1016/j.jclepro.2021.127971
12.01.2022 -
Alginate and pectin films as food packaging components
Joanna Kurczewska, Magdalena Ratajczak, Marzena Gajecka: Alginate and pectin films covering halloysite with encapsulated salicylic acid as food packaging components, Applied Clay Science, 214, 2021,106270; doi: 10.1016/j.clay.2021.106270
12.01.2022 -
Lipid liquid crystalline nanoparticles - a new generation of intelligent nanoparticles as drug and contrast agents carriers
Jakub Jagielski, Łucja Przysiecka, Dorota Flak, Magdalena Diak, Zuzanna Pietralik-Molińska, Maciej Kozak, Stefan Jurga, Grzegorz Nowaczyk, Comprehensive and comparative studies on nanocytotoxicity of glyceryl monooleate- and phytantriol-based lipid liquid crystalline nanoparticles, Journal of Nanobiotechnology, 2021, 19(1), 168. https://doi.org/10.1186/s12951-021-00913-5
10.01.2022 -
Unambiguous identification of naturally occurring antioxidants in plant material
Monika Beszterda, Rafał Frański: Comment on “Phenolic profiling and evaluation of in vitro antioxidant, α-glucosidase and α-amylase inhibitory activities of Lepisanthes fruticosa (Roxb) Leenh fruit extracts”, Food Chemistry 2021, 361. DOI: 10.1016/j.foodchem.2021.130107
29.12.2021 -
Training audio description specialists
Iwona Mazur & Agnieszka Chmiel (2021): Audio description training: A snapshot of the current practices. The Interpreter and Translator Training 15(1), pp. 51-65, DOI:10.1080/1750399X.2021.1880263
23.12.2021
- Poprzednia strona
- Strona nr 1 wyników wyszukiwaniaStrona nr 2 wyników wyszukiwaniaStrona nr 3 wyników wyszukiwaniaStrona nr 4 wyników wyszukiwaniaStrona nr 5 wyników wyszukiwaniaStrona nr 6 wyników wyszukiwaniaStrona nr 7 wyników wyszukiwania8Strona nr 9 wyników wyszukiwaniaStrona nr 10 wyników wyszukiwania
- Następna strona