We inform, support and promote
-
Itinerant craftsmen from 3500 years ago, a study on specialized metallurgical analysis of the Dohnsen cup
The article, published in the Archaeometry journal, is the result of an interdisciplinary approach undertaken in archeology for many years. A detailed metallurgical analysis of the bronze cup from Dohnsen confirmed the thesis that it is a unique example of long-distance contacts between communities from the northern and southern ends ...
1.07.2022 -
Scientists from AMU have developed a glucose sensor based on a new class of 2D materials known as MXene
In one of the latest issues of the prestigious journal titled Biosensors and Bioelectronics (Impact Factor - 10.618), which is related to the research of the new biosensors, a group of scientists from the NanoBioMedical Center (Adam Mickiewicz University in Poznan) presented the results of their research devoted to a ...
30.06.2022 -
The psychophysiology of positive emotions
Do you know that feeling when the sight of your beloved literally takes your breath away? Or maybe before unwrapping a gift you are so excited that your palms are sweating? Or do you feel your heart racing as you watch athletes succeed?
30.06.2022 -
How do singles use dating apps?
On June 27th, the prestigious journal New Media & Society published an article written by Katarzyna Adamczyk, Ph.D., Kamil Janowicz, MA, and Marta Mrozowicz-Wrońska, Ph.D. (Department of Psychology and Cognitive Science, Adam Mickiewicz University, Poznań), entitled "Never-Married Single Adults' Experiences with Online Dating Websites: A Qualitative Content Analysis. The paper ...
30.06.2022 -
Isotopic evidence of millet consumption in the Middle Bronze Age of East-Central Europe
Article published in the Journal of Archaeological Science Volume 126, February 2021, 105292 It contains groundbreaking data on the beginnings of millet use in Central and Eastern Europe, which are currently dated to half of the second thousand years. before Chr.
24.06.2022 -
Analysis of pollutants and admixture of flour – one of the most important human food intermediates
Rafał Frański: Comment on “Fragmentation pathway of hypophosphite (H2PO2−) in mass spectrometry and its determination in flour and flour products by LC-MS/MS”, Food Chemistry 2022, 386, 132793 https://doi.org/10.1016/j.foodchem.2022.132793
23.06.2022 -
Series of four lectures in Priority Research Area 2
Dear All,We invite you to the series of four lectures organized as part of the Inicjatywa Doskonałości - Uczelnia Badawcza (ID-UB UAM,), which will be given by:
27.04.2022 -
Ultrafast studies of hydrogen production
The studies of system for hydrogen production using the ultrafast laser spectroscopy have been presented during the International Online Conference on Hybrid and Organic Photovoltaics (HOPV21), which was held from 25 to 28 May 2021. The title of the oral presentation was: "Alternative explanation of photocurrents in dye-sensitized water splitting ...
7.04.2022 -
Prof. Marek Kwiek will give a lecture at Berkeley on 20 April
We are happy to announce that Prof. Marek Kwiek, Vice-Chairman of the ID-UB Steering Committee , Director of the Institute for Advanced Studies in Social Science and Humanities (IAS UAM) has been invited by the University of California, Berkeley, the oldest research centre in the world, to give a lecture: ...
7.04.2022 -
A new method to control spin wave propagation in next generation information processing systems
Presentation "Scattering of spin wave beams by edge spin waves as a new method to control spin wave propagation in next generation information processing systems" at the Intermag conference held April 26-30, 2021 results regarding spin wave beam scattering by edge spin waves.
5.04.2022
- Poprzednia strona
- Strona nr 1 wyników wyszukiwaniaStrona nr 2 wyników wyszukiwaniaStrona nr 3 wyników wyszukiwaniaStrona nr 4 wyników wyszukiwania5Strona nr 6 wyników wyszukiwaniaStrona nr 7 wyników wyszukiwaniaStrona nr 8 wyników wyszukiwaniaStrona nr 9 wyników wyszukiwaniaStrona nr 10 wyników wyszukiwania
- Następna strona